Betaína como recurso ergogênico na melhora da fadiga muscular em praticantes de exercício físico: uma revisão sistemática de ensaios clínicos randomizados

Abstract

Betaine is a derivative of choline found in some foods and can be produced by the oxidation of dietary choline in the liver and kidneys. It has been widely used in exercise research due to its ergogenic properties. However, there are gaps regarding betaine supplementation and the improvement of muscle fatigue. This systematic review aims to investigate the influence of betaine supplementation on muscle fatigue during exercise. For this purpose, the PRISMA guidelines were adopted, and the study was registered with PROSPERO (CRD42023469111). Searches were conducted using specific keywords according to the PICOS strategy on March 12, 2024, in the PubMed, Cochrane Library, Web of Science, Embase and SCOPUS databases. Randomized clinical trials (RCTs) in adults of both sexes thaused betaine as a supplement, compared to placebo, to improve muscle fatigue during physical exercise were included. Animal studies and studies with concomitant use of betaine and other supplements were excluded. Muscle fatigue was assessed using the one-repetition maximum (1-RM) test and blood lactate during leg press or squat and bench press exercises. The muscular fatigue outcome was assessed using the one repetition maximum test (1-RM). The risk of bias of the included studies was assessed using the Cochrane RoB2 tool and the certainty of the evidence using GRADE. Five RCTs were included, in which a total of 93 participants were evaluated; all were male, with 57 individuals allocated to the intervention group with a mean age of 19.18±2.67 years, and 58 individuals in the control group with a mean age of 19.66±2.44 years. Betaine promoted more repetitions until muscle fatigue in the leg press or squat (n = 3) and bench press (n = 2), with reductions in serum lactate in two of these studies. Betaine seems to improve muscle fatigue, providing more repetitions in leg press exercises and reducing blood lactate levels. However, due to the small number of studies included, the results presented should be treated as preliminary findings.